Central Asia vs Chile: Food Retail — Emissions (CO2eq)

Central Asia
8,346 kt
in 2023
Chile
5,332 kt
in 2023
Central Asia rank
31st
Chile rank
28th

Food Retail — Emissions (CO2eq) over time

  • Central Asia
  • Chile
02.5k5.0k7.5k10.0k12.5k199020062023

How they compare

Central Asia currently reports 8,346 kt against 5,332 kt in Chile, a difference of 3,014 kt.

That makes Central Asia's figure about 1.6 times Chile's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Central Asia ahead.

Central Asia ranks 31st and Chile ranks 28th of 33 groups.

Central Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Chile Difference Ahead
1990s 1,813 kt 499.17 kt 1,314 kt Central Asia
2000s 3,062 kt 1,094 kt 1,968 kt Central Asia
2010s 5,685 kt 3,694 kt 1,992 kt Central Asia
2020s 9,123 kt 5,234 kt 3,889 kt Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Central Asia or Chile?
Central Asia, at 8,346 kt against 5,332 kt in Chile as of 2023.
What is the difference in food retail — emissions (co2eq) between Central Asia and Chile?
3,014 kt, with Central Asia ahead.
How many years of comparable data are there for Central Asia and Chile?
32 years are reported by both, from 1992 to 2023.
How do Central Asia and Chile rank globally for food retail — emissions (co2eq)?
Central Asia ranks 31st and Chile ranks 28th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Chile: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/central-asia/chile/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.