Chad vs Sweden: Food Retail — Emissions (CO2eq)

Chad
434.83 kt
in 2023
Sweden
443.96 kt
in 2023
Chad rank
116th
Sweden rank
115th

Food Retail — Emissions (CO2eq) over time

  • Chad
  • Sweden
0200400600800199020062023

How they compare

Sweden currently reports 443.96 kt against 434.83 kt in Chad, a difference of 9.13 kt.

Across all 34 years both countries report, Sweden has been ahead every year.

Chad ranks 116th and Sweden ranks 115th of 219 countries.

Sweden has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chad Sweden Difference Ahead
1990s 95.44 kt 697.42 kt 601.98 kt Sweden
2000s 126.53 kt 636.35 kt 509.82 kt Sweden
2010s 232.95 kt 462.28 kt 229.33 kt Sweden
2020s 424.92 kt 451 kt 26.07 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Chad or Sweden?
Sweden, at 443.96 kt against 434.83 kt in Chad as of 2023.
What is the difference in food retail — emissions (co2eq) between Chad and Sweden?
9.13 kt, with Sweden ahead.
How many years of comparable data are there for Chad and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Chad and Sweden rank globally for food retail — emissions (co2eq)?
Chad ranks 116th and Sweden ranks 115th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Sweden: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/chad/sweden/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.