Comoros vs Tonga: Food Retail — Emissions (CO2eq)

Comoros
2.95 kt
in 2023
Tonga
2.13 kt
in 2023
Comoros rank
208th
Tonga rank
211th

Food Retail — Emissions (CO2eq) over time

  • Comoros
  • Tonga
0123199020062023

How they compare

Comoros currently reports 2.95 kt against 2.13 kt in Tonga, a difference of 0.82 kt.

That makes Comoros's figure about 1.4 times Tonga's.

The two have swapped places 1 time across 15 shared years of data; in 2009 it was Tonga ahead.

Comoros ranks 208th and Tonga ranks 211th of 219 countries.

Across the 3 decades both report, Comoros averaged higher in 1 and Tonga in 2.

Head to head by decade

Decade Comoros Tonga Difference Ahead
2000s 0.4086 kt 1.74 kt 1.33 kt Tonga
2010s 1.65 kt 1.67 kt 0.0253 kt Tonga
2020s 2.79 kt 2.02 kt 0.7741 kt Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Comoros or Tonga?
Comoros, at 2.95 kt against 2.13 kt in Tonga as of 2023.
What is the difference in food retail — emissions (co2eq) between Comoros and Tonga?
0.82 kt, with Comoros ahead.
How many years of comparable data are there for Comoros and Tonga?
15 years are reported by both, from 2009 to 2023.
How do Comoros and Tonga rank globally for food retail — emissions (co2eq)?
Comoros ranks 208th and Tonga ranks 211th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.