Fiji vs Gabon: Food Retail — Emissions (CO2eq)

Fiji
195.67 kt
in 2023
Gabon
216.77 kt
in 2023
Fiji rank
143rd
Gabon rank
140th

Food Retail — Emissions (CO2eq) over time

  • Fiji
  • Gabon
050100150200199020062023

How they compare

Gabon currently reports 216.77 kt against 195.67 kt in Fiji, a difference of 21.1 kt.

That makes Gabon's figure about 1.1 times Fiji's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Fiji ahead.

Fiji ranks 143rd and Gabon ranks 140th of 219 countries.

Across the 4 decades both report, Fiji averaged higher in 3 and Gabon in 1.

Head to head by decade

Decade Fiji Gabon Difference Ahead
1990s 27.71 kt 15.02 kt 12.69 kt Fiji
2000s 76.61 kt 26.43 kt 50.18 kt Fiji
2010s 119.66 kt 83.81 kt 35.85 kt Fiji
2020s 188.7 kt 212.7 kt 24 kt Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Fiji or Gabon?
Gabon, at 216.77 kt against 195.67 kt in Fiji as of 2023.
What is the difference in food retail — emissions (co2eq) between Fiji and Gabon?
21.1 kt, with Gabon ahead.
How many years of comparable data are there for Fiji and Gabon?
34 years are reported by both, from 1990 to 2023.
How do Fiji and Gabon rank globally for food retail — emissions (co2eq)?
Fiji ranks 143rd and Gabon ranks 140th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Gabon: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/fiji/gabon/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.