Indonesia vs Iran (Islamic Republic of): Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Indonesia
- Iran (Islamic Republic of)
How they compare
Indonesia currently reports 7,551 kt against 7,285 kt in Iran (Islamic Republic of), a difference of 266 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Indonesia ahead.
Indonesia ranks 21st and Iran (Islamic Republic of) ranks 7th of 203 countries.
Iran (Islamic Republic of) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 969.17 kt | 1,123 kt | 154.22 kt | Iran (Islamic Republic of) |
| 2000s | 1,377 kt | 4,155 kt | 2,778 kt | Iran (Islamic Republic of) |
| 2010s | 5,035 kt | 6,535 kt | 1,501 kt | Iran (Islamic Republic of) |
| 2020s | 6,868 kt | 7,079 kt | 210.38 kt | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Indonesia or Iran (Islamic Republic of)?
- Indonesia, at 7,551 kt against 7,285 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food retail — emissions (co2eq) between Indonesia and Iran (Islamic Republic of)?
- 266 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Iran (Islamic Republic of) rank globally for food retail — emissions (co2eq)?
- Indonesia ranks 21st and Iran (Islamic Republic of) ranks 7th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.