Libya vs Senegal: Food Retail — Emissions (CO2eq)

Libya
1,091 kt
in 2023
Senegal
1,129 kt
in 2023
Libya rank
86th
Senegal rank
84th

Food Retail — Emissions (CO2eq) over time

  • Libya
  • Senegal
05001.0k1.5k199020062023

How they compare

Senegal currently reports 1,129 kt against 1,091 kt in Libya, a difference of 38 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Libya ahead.

Libya ranks 86th and Senegal ranks 84th of 219 countries.

Across the 4 decades both report, Libya averaged higher in 3 and Senegal in 1.

Head to head by decade

Decade Libya Senegal Difference Ahead
1990s 136.44 kt 81.17 kt 55.26 kt Libya
2000s 784.81 kt 323.92 kt 460.88 kt Libya
2010s 1,097 kt 603.03 kt 494.34 kt Libya
2020s 1,082 kt 1,082 kt 0.2225 kt Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Libya or Senegal?
Senegal, at 1,129 kt against 1,091 kt in Libya as of 2023.
What is the difference in food retail — emissions (co2eq) between Libya and Senegal?
38 kt, with Senegal ahead.
How many years of comparable data are there for Libya and Senegal?
34 years are reported by both, from 1990 to 2023.
How do Libya and Senegal rank globally for food retail — emissions (co2eq)?
Libya ranks 86th and Senegal ranks 84th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.