Mongolia vs Niger: Food Retail — Emissions (CO2eq)

Mongolia
732.7 kt
in 2023
Niger
743.24 kt
in 2023
Mongolia rank
99th
Niger rank
96th

Food Retail — Emissions (CO2eq) over time

  • Mongolia
  • Niger
0200400600800199020062023

How they compare

Niger currently reports 743.24 kt against 732.7 kt in Mongolia, a difference of 10.54 kt.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Niger ahead.

Mongolia ranks 99th and Niger ranks 96th of 219 countries.

Across the 4 decades both report, Mongolia averaged higher in 1 and Niger in 3.

Head to head by decade

Decade Mongolia Niger Difference Ahead
1990s 125.34 kt 220.77 kt 95.43 kt Niger
2000s 187.82 kt 318.37 kt 130.55 kt Niger
2010s 476.51 kt 471.36 kt 5.15 kt Mongolia
2020s 693.17 kt 727.69 kt 34.51 kt Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Mongolia or Niger?
Niger, at 743.24 kt against 732.7 kt in Mongolia as of 2023.
What is the difference in food retail — emissions (co2eq) between Mongolia and Niger?
10.54 kt, with Niger ahead.
How many years of comparable data are there for Mongolia and Niger?
34 years are reported by both, from 1990 to 2023.
How do Mongolia and Niger rank globally for food retail — emissions (co2eq)?
Mongolia ranks 99th and Niger ranks 96th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.