Morocco vs Peru: Food Retail — Emissions (CO2eq) (AR5)
Food Retail — Emissions (CO2eq) (AR5) over time
- Morocco
- Peru
How they compare
Peru currently reports 1,355 kt against 1,324 kt in Morocco, a difference of 31 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Morocco ahead.
Morocco ranks 76th and Peru ranks 74th of 222 countries.
Across the 4 decades both report, Morocco averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | Morocco | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 527.58 kt | 32.59 kt | 494.99 kt | Morocco |
| 2000s | 567.73 kt | 277.07 kt | 290.66 kt | Morocco |
| 2010s | 931.88 kt | 1,071 kt | 138.73 kt | Peru |
| 2020s | 1,287 kt | 1,333 kt | 45.78 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Morocco or Peru?
- Peru, at 1,355 kt against 1,324 kt in Morocco as of 2023.
- What is the difference in food retail — emissions (co2eq) between Morocco and Peru?
- 31 kt, with Peru ahead.
- How many years of comparable data are there for Morocco and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do Morocco and Peru rank globally for food retail — emissions (co2eq)?
- Morocco ranks 76th and Peru ranks 74th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.