Oman vs Qatar: Food Retail — Emissions (CO2eq)

Oman
3,350 kt
in 2023
Qatar
2,817 kt
in 2023
Oman rank
43rd
Qatar rank
46th

Food Retail — Emissions (CO2eq) over time

  • Oman
  • Qatar
01.0k2.0k3.0k199020062023

How they compare

Oman currently reports 3,350 kt against 2,817 kt in Qatar, a difference of 533 kt.

That makes Oman's figure about 1.2 times Qatar's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Oman ahead.

Oman ranks 43rd and Qatar ranks 46th of 219 countries.

Across the 4 decades both report, Oman averaged higher in 3 and Qatar in 1.

Head to head by decade

Decade Oman Qatar Difference Ahead
1990s 159.48 kt 110.34 kt 49.13 kt Oman
2000s 438.71 kt 836.28 kt 397.57 kt Qatar
2010s 1,637 kt 1,559 kt 78.17 kt Oman
2020s 3,162 kt 2,745 kt 416.88 kt Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Oman or Qatar?
Oman, at 3,350 kt against 2,817 kt in Qatar as of 2023.
What is the difference in food retail — emissions (co2eq) between Oman and Qatar?
533 kt, with Oman ahead.
How many years of comparable data are there for Oman and Qatar?
34 years are reported by both, from 1990 to 2023.
How do Oman and Qatar rank globally for food retail — emissions (co2eq)?
Oman ranks 43rd and Qatar ranks 46th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Qatar: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/oman/qatar/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.