Qatar vs Palestine: Food Retail — Emissions (CO2eq)

Qatar
2,817 kt
in 2023
Palestine
2,952 kt
in 2023
Qatar rank
40th
Palestine rank
39th

Food Retail — Emissions (CO2eq) over time

  • Qatar
  • Palestine
01.0k2.0k3.0k199020062023

How they compare

Palestine currently reports 2,952 kt against 2,817 kt in Qatar, a difference of 135 kt.

Across all 34 years both countries report, Palestine has been ahead every year.

Qatar ranks 40th and Palestine ranks 39th of 203 countries.

Palestine has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Qatar Palestine Difference Ahead
1990s 110.34 kt 265.35 kt 155.01 kt Palestine
2000s 836.28 kt 1,071 kt 234.63 kt Palestine
2010s 1,559 kt 1,617 kt 58.49 kt Palestine
2020s 2,745 kt 2,877 kt 132.17 kt Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Qatar or Palestine?
Palestine, at 2,952 kt against 2,817 kt in Qatar as of 2023.
What is the difference in food retail — emissions (co2eq) between Qatar and Palestine?
135 kt, with Palestine ahead.
How many years of comparable data are there for Qatar and Palestine?
34 years are reported by both, from 1990 to 2023.
How do Qatar and Palestine rank globally for food retail — emissions (co2eq)?
Qatar ranks 40th and Palestine ranks 39th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs Palestine: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/qatar/west-bank-and-gaza/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.