Republic of Korea vs Thailand: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Republic of Korea
- Thailand
How they compare
Thailand currently reports 29,307 kt against 19,479 kt in Republic of Korea, a difference of 9,828 kt.
That makes Thailand's figure about 1.5 times Republic of Korea's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Republic of Korea ahead.
Republic of Korea ranks 8th and Thailand ranks 6th of 203 countries.
Across the 4 decades both report, Republic of Korea averaged higher in 3 and Thailand in 1.
Head to head by decade
| Decade | Republic of Korea | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,424 kt | 2,056 kt | 6,368 kt | Republic of Korea |
| 2000s | 12,860 kt | 643.57 kt | 12,217 kt | Republic of Korea |
| 2010s | 17,696 kt | 12,008 kt | 5,688 kt | Republic of Korea |
| 2020s | 19,120 kt | 28,374 kt | 9,254 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Republic of Korea or Thailand?
- Thailand, at 29,307 kt against 19,479 kt in Republic of Korea as of 2023.
- What is the difference in food retail — emissions (co2eq) between Republic of Korea and Thailand?
- 9,828 kt, with Thailand ahead.
- How many years of comparable data are there for Republic of Korea and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Thailand rank globally for food retail — emissions (co2eq)?
- Republic of Korea ranks 8th and Thailand ranks 6th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.