Rwanda vs Uruguay: Food Retail — Emissions (CO2eq) (AR5)
Food Retail — Emissions (CO2eq) (AR5) over time
- Rwanda
- Uruguay
How they compare
Rwanda currently reports 183.62 kt against 180.13 kt in Uruguay, a difference of 3.49 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Uruguay ahead.
Rwanda ranks 151st and Uruguay ranks 152nd of 222 countries.
Across the 4 decades both report, Rwanda averaged higher in 1 and Uruguay in 3.
Head to head by decade
| Decade | Rwanda | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4391 kt | 19.67 kt | 19.24 kt | Uruguay |
| 2000s | 38.49 kt | 92.24 kt | 53.75 kt | Uruguay |
| 2010s | 119.8 kt | 129.69 kt | 9.89 kt | Uruguay |
| 2020s | 177.25 kt | 173.1 kt | 4.15 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Rwanda or Uruguay?
- Rwanda, at 183.62 kt against 180.13 kt in Uruguay as of 2023.
- What is the difference in food retail — emissions (co2eq) between Rwanda and Uruguay?
- 3.49 kt, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Uruguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Rwanda and Uruguay rank globally for food retail — emissions (co2eq)?
- Rwanda ranks 151st and Uruguay ranks 152nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.