Saint Lucia vs Vanuatu: Food Retail — Emissions (CO2eq)

Saint Lucia
72.78 kt
in 2023
Vanuatu
55.08 kt
in 2023
Saint Lucia rank
155th
Vanuatu rank
158th

Food Retail — Emissions (CO2eq) over time

  • Saint Lucia
  • Vanuatu
020406080199020062023

How they compare

Saint Lucia currently reports 72.78 kt against 55.08 kt in Vanuatu, a difference of 17.7 kt.

That makes Saint Lucia's figure about 1.3 times Vanuatu's.

Across all 34 years both countries report, Saint Lucia has been ahead every year.

Saint Lucia ranks 155th and Vanuatu ranks 158th of 201 countries.

Saint Lucia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Saint Lucia Vanuatu Difference Ahead
1990s 25.46 kt 4.69 kt 20.77 kt Saint Lucia
2000s 61.68 kt 12.95 kt 48.73 kt Saint Lucia
2010s 70.62 kt 27.47 kt 43.15 kt Saint Lucia
2020s 70.11 kt 53.59 kt 16.52 kt Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Saint Lucia or Vanuatu?
Saint Lucia, at 72.78 kt against 55.08 kt in Vanuatu as of 2023.
What is the difference in food retail — emissions (co2eq) between Saint Lucia and Vanuatu?
17.7 kt, with Saint Lucia ahead.
How many years of comparable data are there for Saint Lucia and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do Saint Lucia and Vanuatu rank globally for food retail — emissions (co2eq)?
Saint Lucia ranks 155th and Vanuatu ranks 158th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Lucia vs Vanuatu: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/st-lucia/vanuatu/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.