United Republic of Tanzania vs Viet Nam: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- United Republic of Tanzania
- Viet Nam
How they compare
Viet Nam currently reports 8,885 kt against 8,051 kt in United Republic of Tanzania, a difference of 834 kt.
That makes Viet Nam's figure about 1.1 times United Republic of Tanzania's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Viet Nam ahead.
United Republic of Tanzania ranks 6th and Viet Nam ranks 5th of 20 countries.
Across the 4 decades both report, United Republic of Tanzania averaged higher in 1 and Viet Nam in 3.
Head to head by decade
| Decade | United Republic of Tanzania | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183.68 kt | 2,727 kt | 2,544 kt | Viet Nam |
| 2000s | 1,283 kt | 2,222 kt | 939.16 kt | Viet Nam |
| 2010s | 4,559 kt | 4,310 kt | 248.57 kt | United Republic of Tanzania |
| 2020s | 7,870 kt | 8,367 kt | 496.99 kt | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), United Republic of Tanzania or Viet Nam?
- Viet Nam, at 8,885 kt against 8,051 kt in United Republic of Tanzania as of 2023.
- What is the difference in food retail — emissions (co2eq) between United Republic of Tanzania and Viet Nam?
- 834 kt, with Viet Nam ahead.
- How many years of comparable data are there for United Republic of Tanzania and Viet Nam?
- 34 years are reported by both, from 1990 to 2023.
- How do United Republic of Tanzania and Viet Nam rank globally for food retail — emissions (co2eq)?
- United Republic of Tanzania ranks 6th and Viet Nam ranks 5th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.