Asia vs Uganda: Food Retail — Emissions (CO2eq) from CH4

Asia
151.76 kt
in 2023
Uganda
31.94 kt
in 2023
Asia rank
1st
Uganda rank
2nd

Food Retail — Emissions (CO2eq) from CH4 over time

  • Asia
  • Uganda
050100150199020062023

How they compare

Asia currently reports 151.76 kt against 31.94 kt in Uganda, a difference of 119.82 kt.

That makes Asia's figure about 4.8 times Uganda's.

Across all 34 years both countries report, Asia has been ahead every year.

Asia ranks 1st and Uganda ranks 2nd of 20 groups.

Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Asia Uganda Difference Ahead
1990s 41.53 kt 0.6324 kt 40.9 kt Asia
2000s 64.12 kt 4.23 kt 59.89 kt Asia
2010s 120.61 kt 9.43 kt 111.17 kt Asia
2020s 149.86 kt 25.88 kt 123.97 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from ch4, Asia or Uganda?
Asia, at 151.76 kt against 31.94 kt in Uganda as of 2023.
What is the difference in food retail — emissions (co2eq) from ch4 between Asia and Uganda?
119.82 kt, with Asia ahead.
How many years of comparable data are there for Asia and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Asia and Uganda rank globally for food retail — emissions (co2eq) from ch4?
Asia ranks 1st and Uganda ranks 2nd of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Uganda: Food Retail — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/asia/uganda/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf