Brazil vs United Kingdom: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Brazil
- United Kingdom
How they compare
United Kingdom currently reports 8.08 kt against 7.5 kt in Brazil, a difference of 0.58 kt.
That makes United Kingdom's figure about 1.1 times Brazil's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was United Kingdom ahead.
Brazil ranks 19th and United Kingdom ranks 17th of 222 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.04 kt | 4.7 kt | 3.66 kt | United Kingdom |
| 2000s | 1.61 kt | 4.65 kt | 3.04 kt | United Kingdom |
| 2010s | 4.93 kt | 6.98 kt | 2.05 kt | United Kingdom |
| 2020s | 6.96 kt | 7.94 kt | 0.9829 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Brazil or United Kingdom?
- United Kingdom, at 8.08 kt against 7.5 kt in Brazil as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Brazil and United Kingdom?
- 0.58 kt, with United Kingdom ahead.
- How many years of comparable data are there for Brazil and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and United Kingdom rank globally for food retail — emissions (co2eq) from ch4?
- Brazil ranks 19th and United Kingdom ranks 17th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf