Côte d'Ivoire vs Southern Africa: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Côte d'Ivoire
- Southern Africa
How they compare
Côte d'Ivoire currently reports 8.29 kt against 6.78 kt in Southern Africa, a difference of 1.51 kt.
That makes Côte d'Ivoire's figure about 1.2 times Southern Africa's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 27th and Southern Africa ranks 28th of 32 countries.
Côte d'Ivoire has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.04 kt | 0.5379 kt | 0.5063 kt | Côte d'Ivoire |
| 2000s | 2.77 kt | 1.06 kt | 1.71 kt | Côte d'Ivoire |
| 2010s | 7.66 kt | 6.51 kt | 1.14 kt | Côte d'Ivoire |
| 2020s | 9.14 kt | 6.69 kt | 2.45 kt | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Côte d'Ivoire or Southern Africa?
- Côte d'Ivoire, at 8.29 kt against 6.78 kt in Southern Africa as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Côte d'Ivoire and Southern Africa?
- 1.51 kt, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Southern Africa rank globally for food retail — emissions (co2eq) from ch4?
- Côte d'Ivoire ranks 27th and Southern Africa ranks 28th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf