Democratic Republic of the Congo vs Philippines: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Democratic Republic of the Congo
- Philippines
How they compare
Philippines currently reports 7.5 kt against 0.0185 kt in Democratic Republic of the Congo, a difference of 7.48 kt.
That makes Philippines's figure about 405.4 times Democratic Republic of the Congo's.
Across all 24 years both countries report, Philippines has been ahead every year.
Democratic Republic of the Congo ranks 16th and Philippines ranks 14th of 20 countries.
Philippines has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0205 kt | 1.58 kt | 1.56 kt | Philippines |
| 2010s | 0.0203 kt | 7.2 kt | 7.18 kt | Philippines |
| 2020s | 0.0183 kt | 7.53 kt | 7.52 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Democratic Republic of the Congo or Philippines?
- Philippines, at 7.5 kt against 0.0185 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Democratic Republic of the Congo and Philippines?
- 7.48 kt, with Philippines ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Philippines?
- 24 years are reported by both, from 2000 to 2023.
- How do Democratic Republic of the Congo and Philippines rank globally for food retail — emissions (co2eq) from ch4?
- Democratic Republic of the Congo ranks 16th and Philippines ranks 14th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf