Philippines vs Republic of Korea: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Philippines
- Republic of Korea
How they compare
Philippines currently reports 7.5 kt against 7.4 kt in Republic of Korea, a difference of 0.1 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Republic of Korea ahead.
Philippines ranks 14th and Republic of Korea ranks 16th of 190 countries.
Across the 4 decades both report, Philippines averaged higher in 1 and Republic of Korea in 3.
Head to head by decade
| Decade | Philippines | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2807 kt | 6.01 kt | 5.73 kt | Republic of Korea |
| 2000s | 1.58 kt | 6.07 kt | 4.48 kt | Republic of Korea |
| 2010s | 7.2 kt | 8.43 kt | 1.22 kt | Republic of Korea |
| 2020s | 7.53 kt | 7.35 kt | 0.1833 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Philippines or Republic of Korea?
- Philippines, at 7.5 kt against 7.4 kt in Republic of Korea as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Philippines and Republic of Korea?
- 0.1 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Republic of Korea rank globally for food retail — emissions (co2eq) from ch4?
- Philippines ranks 14th and Republic of Korea ranks 16th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf