Russian Federation vs Viet Nam: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Russian Federation
- Viet Nam
How they compare
Russian Federation currently reports 13.18 kt against 5.14 kt in Viet Nam, a difference of 8.04 kt.
That makes Russian Federation's figure about 2.6 times Viet Nam's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 8th and Viet Nam ranks 6th of 190 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.1 kt | 0.4219 kt | 9.68 kt | Russian Federation |
| 2000s | 9.98 kt | 0.7826 kt | 9.2 kt | Russian Federation |
| 2010s | 14.82 kt | 1.28 kt | 13.55 kt | Russian Federation |
| 2020s | 13.47 kt | 4.06 kt | 9.41 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Russian Federation or Viet Nam?
- Russian Federation, at 13.18 kt against 5.14 kt in Viet Nam as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Russian Federation and Viet Nam?
- 8.04 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Viet Nam?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Viet Nam rank globally for food retail — emissions (co2eq) from ch4?
- Russian Federation ranks 8th and Viet Nam ranks 6th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf