Bahamas vs Croatia: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Bahamas
- Croatia
How they compare
Bahamas currently reports 141.28 kt against 140.37 kt in Croatia, a difference of 0.91 kt.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Bahamas ahead.
Bahamas ranks 143rd and Croatia ranks 144th of 219 countries.
Across the 4 decades both report, Bahamas averaged higher in 1 and Croatia in 3.
Head to head by decade
| Decade | Bahamas | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14.93 kt | 12.62 kt | 2.31 kt | Bahamas |
| 2000s | 44.83 kt | 69.66 kt | 24.83 kt | Croatia |
| 2010s | 78.83 kt | 141.21 kt | 62.38 kt | Croatia |
| 2020s | 138.15 kt | 139.98 kt | 1.83 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Bahamas or Croatia?
- Bahamas, at 141.28 kt against 140.37 kt in Croatia as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Bahamas and Croatia?
- 0.91 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bahamas and Croatia rank globally for food retail — emissions (co2eq) from f-gases?
- Bahamas ranks 143rd and Croatia ranks 144th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf