Caribbean vs Haiti: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Caribbean
- Haiti
How they compare
Caribbean currently reports 8,867 kt against 4,108 kt in Haiti, a difference of 4,759 kt.
That makes Caribbean's figure about 2.2 times Haiti's.
Across all 34 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 22nd and Haiti ranks 21st of 32 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,557 kt | 435.59 kt | 1,122 kt | Caribbean |
| 2000s | 2,890 kt | 1,266 kt | 1,623 kt | Caribbean |
| 2010s | 4,952 kt | 2,252 kt | 2,701 kt | Caribbean |
| 2020s | 8,672 kt | 4,014 kt | 4,658 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Caribbean or Haiti?
- Caribbean, at 8,867 kt against 4,108 kt in Haiti as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Caribbean and Haiti?
- 4,759 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Haiti?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Haiti rank globally for food retail — emissions (co2eq) from f-gases?
- Caribbean ranks 22nd and Haiti ranks 21st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf