Central America vs Egypt: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Central America
- Egypt
How they compare
Central America currently reports 7,229 kt against 3,420 kt in Egypt, a difference of 3,809 kt.
That makes Central America's figure about 2.1 times Egypt's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Egypt ahead.
Central America ranks 25th and Egypt ranks 24th of 32 groups.
Across the 4 decades both report, Central America averaged higher in 2 and Egypt in 2.
Head to head by decade
| Decade | Central America | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 854.03 kt | 1,085 kt | 230.75 kt | Egypt |
| 2000s | 1,783 kt | 1,971 kt | 187.56 kt | Egypt |
| 2010s | 4,542 kt | 2,876 kt | 1,666 kt | Central America |
| 2020s | 7,117 kt | 3,400 kt | 3,717 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Central America or Egypt?
- Central America, at 7,229 kt against 3,420 kt in Egypt as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Central America and Egypt?
- 3,809 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Egypt rank globally for food retail — emissions (co2eq) from f-gases?
- Central America ranks 25th and Egypt ranks 24th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf