Croatia vs Uruguay: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Croatia
- Uruguay
How they compare
Uruguay currently reports 149.74 kt against 140.37 kt in Croatia, a difference of 9.37 kt.
That makes Uruguay's figure about 1.1 times Croatia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 117th and Uruguay ranks 114th of 191 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Croatia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.62 kt | 1.44 kt | 11.17 kt | Croatia |
| 2000s | 69.66 kt | 35.35 kt | 34.3 kt | Croatia |
| 2010s | 141.21 kt | 64.73 kt | 76.48 kt | Croatia |
| 2020s | 139.98 kt | 146.86 kt | 6.88 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Croatia or Uruguay?
- Uruguay, at 149.74 kt against 140.37 kt in Croatia as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Croatia and Uruguay?
- 9.37 kt, with Uruguay ahead.
- How many years of comparable data are there for Croatia and Uruguay?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Uruguay rank globally for food retail — emissions (co2eq) from f-gases?
- Croatia ranks 117th and Uruguay ranks 114th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf