France vs United Republic of Tanzania: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- France
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 7,916 kt against 6,916 kt in France, a difference of 1,000 kt.
That makes United Republic of Tanzania's figure about 1.1 times France's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was France ahead.
France ranks 11th and United Republic of Tanzania ranks 10th of 219 countries.
Across the 4 decades both report, France averaged higher in 3 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | France | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,976 kt | 183.49 kt | 1,793 kt | France |
| 2000s | 8,939 kt | 1,267 kt | 7,672 kt | France |
| 2010s | 9,411 kt | 4,491 kt | 4,921 kt | France |
| 2020s | 6,626 kt | 7,744 kt | 1,119 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, France or United Republic of Tanzania?
- United Republic of Tanzania, at 7,916 kt against 6,916 kt in France as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between France and United Republic of Tanzania?
- 1,000 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for France and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do France and United Republic of Tanzania rank globally for food retail — emissions (co2eq) from f-gases?
- France ranks 11th and United Republic of Tanzania ranks 10th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf