Holy See vs Zambia: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Holy See
- Zambia
How they compare
Zambia currently reports 1.14 kt against 0.1216 kt in Holy See, a difference of 1.02 kt.
That makes Zambia's figure about 9.4 times Holy See's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Holy See ahead.
Holy See ranks 190th and Zambia ranks 187th of 191 countries.
Across the 4 decades both report, Holy See averaged higher in 1 and Zambia in 3.
Head to head by decade
| Decade | Holy See | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0267 kt | 0.0189 kt | 0.0079 kt | Holy See |
| 2000s | 0.0494 kt | 0.3206 kt | 0.2712 kt | Zambia |
| 2010s | 0.0986 kt | 0.8303 kt | 0.7317 kt | Zambia |
| 2020s | 0.1221 kt | 1.13 kt | 1.01 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Holy See or Zambia?
- Zambia, at 1.14 kt against 0.1216 kt in Holy See as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Holy See and Zambia?
- 1.02 kt, with Zambia ahead.
- How many years of comparable data are there for Holy See and Zambia?
- 34 years are reported by both, from 1990 to 2023.
- How do Holy See and Zambia rank globally for food retail — emissions (co2eq) from f-gases?
- Holy See ranks 190th and Zambia ranks 187th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf