Middle Africa vs Syrian Arab Republic: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Middle Africa
- Syrian Arab Republic
How they compare
Syrian Arab Republic currently reports 3,614 kt against 2,842 kt in Middle Africa, a difference of 772 kt.
That makes Syrian Arab Republic's figure about 1.3 times Middle Africa's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Syrian Arab Republic ahead.
Middle Africa ranks 32nd and Syrian Arab Republic ranks 30th of 33 groups.
Across the 4 decades both report, Middle Africa averaged higher in 1 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Middle Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 907.49 kt | 1,051 kt | 143.26 kt | Syrian Arab Republic |
| 2000s | 1,199 kt | 1,050 kt | 148.69 kt | Middle Africa |
| 2010s | 1,720 kt | 1,929 kt | 208.82 kt | Syrian Arab Republic |
| 2020s | 2,785 kt | 3,532 kt | 746.74 kt | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Middle Africa or Syrian Arab Republic?
- Syrian Arab Republic, at 3,614 kt against 2,842 kt in Middle Africa as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Middle Africa and Syrian Arab Republic?
- 772 kt, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Middle Africa and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Middle Africa and Syrian Arab Republic rank globally for food retail — emissions (co2eq) from f-gases?
- Middle Africa ranks 32nd and Syrian Arab Republic ranks 30th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf