Non-Annex I countries vs Thailand: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Non-Annex I countries
- Thailand
How they compare
Non-Annex I countries currently reports 313,413 kt against 24,834 kt in Thailand, a difference of 288,579 kt.
That makes Non-Annex I countries's figure about 12.6 times Thailand's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Non-Annex I countries ranks 2nd and Thailand ranks 6th of 33 groups.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Non-Annex I countries | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45,054 kt | 2,029 kt | 43,025 kt | Non-Annex I countries |
| 2000s | 63,754 kt | 565.29 kt | 63,189 kt | Non-Annex I countries |
| 2010s | 195,459 kt | 9,412 kt | 186,048 kt | Non-Annex I countries |
| 2020s | 308,520 kt | 24,268 kt | 284,252 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Non-Annex I countries or Thailand?
- Non-Annex I countries, at 313,413 kt against 24,834 kt in Thailand as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Non-Annex I countries and Thailand?
- 288,579 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Non-Annex I countries and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Non-Annex I countries and Thailand rank globally for food retail — emissions (co2eq) from f-gases?
- Non-Annex I countries ranks 2nd and Thailand ranks 6th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf