Norway vs Turkmenistan: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Norway
- Turkmenistan
How they compare
Turkmenistan currently reports 182.06 kt against 180.21 kt in Norway, a difference of 1.85 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Norway ahead.
Norway ranks 132nd and Turkmenistan ranks 130th of 219 countries.
Across the 4 decades both report, Norway averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Norway | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 43.44 kt | 1.38 kt | 42.05 kt | Norway |
| 2000s | 110.27 kt | 13.4 kt | 96.87 kt | Norway |
| 2010s | 171.66 kt | 97.15 kt | 74.52 kt | Norway |
| 2020s | 176.21 kt | 177.91 kt | 1.7 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Norway or Turkmenistan?
- Turkmenistan, at 182.06 kt against 180.21 kt in Norway as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Norway and Turkmenistan?
- 1.85 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Norway and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Norway and Turkmenistan rank globally for food retail — emissions (co2eq) from f-gases?
- Norway ranks 132nd and Turkmenistan ranks 130th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf