Republic of Korea vs South-eastern Asia: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Republic of Korea
- South-eastern Asia
How they compare
South-eastern Asia currently reports 45,412 kt against 6,798 kt in Republic of Korea, a difference of 38,614 kt.
That makes South-eastern Asia's figure about 6.7 times Republic of Korea's.
Across all 34 years both countries report, South-eastern Asia has been ahead every year.
Republic of Korea ranks 12th and South-eastern Asia ranks 9th of 219 countries.
South-eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | South-eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,294 kt | 8,392 kt | 7,098 kt | South-eastern Asia |
| 2000s | 3,156 kt | 7,370 kt | 4,213 kt | South-eastern Asia |
| 2010s | 5,026 kt | 21,158 kt | 16,133 kt | South-eastern Asia |
| 2020s | 6,689 kt | 44,376 kt | 37,686 kt | South-eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Republic of Korea or South-eastern Asia?
- South-eastern Asia, at 45,412 kt against 6,798 kt in Republic of Korea as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Republic of Korea and South-eastern Asia?
- 38,614 kt, with South-eastern Asia ahead.
- How many years of comparable data are there for Republic of Korea and South-eastern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and South-eastern Asia rank globally for food retail — emissions (co2eq) from f-gases?
- Republic of Korea ranks 12th and South-eastern Asia ranks 9th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf