Australia vs Malaysia: Food Retail — Emissions (CO2eq) from N2O

Australia
14.42 kt
in 2023
Malaysia
14.13 kt
in 2023
Australia rank
15th
Malaysia rank
16th

Food Retail — Emissions (CO2eq) from N2O over time

  • Australia
  • Malaysia
05101520199020062023

How they compare

Australia currently reports 14.42 kt against 14.13 kt in Malaysia, a difference of 0.29 kt.

Across all 34 years both countries report, Australia has been ahead every year.

Australia ranks 15th and Malaysia ranks 16th of 190 countries.

Australia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Australia Malaysia Difference Ahead
1990s 10.11 kt 0.1669 kt 9.94 kt Australia
2000s 16.19 kt 4.06 kt 12.13 kt Australia
2010s 16.41 kt 11.69 kt 4.72 kt Australia
2020s 14.55 kt 13.21 kt 1.34 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Australia or Malaysia?
Australia, at 14.42 kt against 14.13 kt in Malaysia as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Australia and Malaysia?
0.29 kt, with Australia ahead.
How many years of comparable data are there for Australia and Malaysia?
34 years are reported by both, from 1990 to 2023.
How do Australia and Malaysia rank globally for food retail — emissions (co2eq) from n2o?
Australia ranks 15th and Malaysia ranks 16th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Malaysia: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/australia/malaysia/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf