Bolivia (Plurinational State of) vs Nigeria: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Bolivia (Plurinational State of)
- Nigeria
How they compare
Nigeria currently reports 17.74 kt against 0.4924 kt in Bolivia (Plurinational State of), a difference of 17.25 kt.
That makes Nigeria's figure about 36.0 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Nigeria has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Nigeria ranks 12th of 20 countries.
Nigeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0676 kt | 10 kt | 9.94 kt | Nigeria |
| 2000s | 0.1185 kt | 7.01 kt | 6.9 kt | Nigeria |
| 2010s | 0.3397 kt | 15.65 kt | 15.31 kt | Nigeria |
| 2020s | 0.4658 kt | 17.64 kt | 17.18 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Bolivia (Plurinational State of) or Nigeria?
- Nigeria, at 17.74 kt against 0.4924 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Bolivia (Plurinational State of) and Nigeria?
- 17.25 kt, with Nigeria ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Nigeria?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Nigeria rank globally for food retail — emissions (co2eq) from n2o?
- Bolivia (Plurinational State of) ranks 11th and Nigeria ranks 12th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf