Central African Republic vs Papua New Guinea: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Central African Republic
- Papua New Guinea
How they compare
Central African Republic currently reports 0.287 kt against 0.2536 kt in Papua New Guinea, a difference of 0.0334 kt.
That makes Central African Republic's figure about 1.1 times Papua New Guinea's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Papua New Guinea ahead.
Central African Republic ranks 119th and Papua New Guinea ranks 122nd of 190 countries.
Across the 4 decades both report, Central African Republic averaged higher in 1 and Papua New Guinea in 3.
Head to head by decade
| Decade | Central African Republic | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0023 kt | 0.0019 kt | Papua New Guinea |
| 2000s | 0.0049 kt | 0.044 kt | 0.0391 kt | Papua New Guinea |
| 2010s | 0.1174 kt | 0.1311 kt | 0.0136 kt | Papua New Guinea |
| 2020s | 0.2691 kt | 0.2508 kt | 0.0182 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Central African Republic or Papua New Guinea?
- Central African Republic, at 0.287 kt against 0.2536 kt in Papua New Guinea as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Central African Republic and Papua New Guinea?
- 0.0334 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Papua New Guinea?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Papua New Guinea rank globally for food retail — emissions (co2eq) from n2o?
- Central African Republic ranks 119th and Papua New Guinea ranks 122nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf