China, Macao SAR vs Tuvalu: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- China, Macao SAR
- Tuvalu
How they compare
China, Macao SAR currently reports 0.0019 kt against 0.0016 kt in Tuvalu, a difference of 0.0003 kt.
That makes China, Macao SAR's figure about 1.2 times Tuvalu's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was China, Macao SAR ahead.
China, Macao SAR ranks 185th and Tuvalu ranks 187th of 190 countries.
China, Macao SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Macao SAR | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0043 kt | 0.0007 kt | 0.0036 kt | China, Macao SAR |
| 2000s | 0.004 kt | 0.0013 kt | 0.0027 kt | China, Macao SAR |
| 2010s | 0.0015 kt | 0.0013 kt | 0.0002 kt | China, Macao SAR |
| 2020s | 0.0016 kt | 0.0014 kt | 0.0002 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, China, Macao SAR or Tuvalu?
- China, Macao SAR, at 0.0019 kt against 0.0016 kt in Tuvalu as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between China, Macao SAR and Tuvalu?
- 0.0003 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Tuvalu?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Macao SAR and Tuvalu rank globally for food retail — emissions (co2eq) from n2o?
- China, Macao SAR ranks 185th and Tuvalu ranks 187th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf