Colombia vs Israel: Food Retail — Emissions (CO2eq) from N2O

Colombia
3.05 kt
in 2023
Israel
3.24 kt
in 2023
Colombia rank
45th
Israel rank
43rd

Food Retail — Emissions (CO2eq) from N2O over time

  • Colombia
  • Israel
0246199020062023

How they compare

Israel currently reports 3.24 kt against 3.05 kt in Colombia, a difference of 0.19 kt.

That makes Israel's figure about 1.1 times Colombia's.

The two have swapped places 2 times across 17 shared years of data; in 2007 it was Israel ahead.

Colombia ranks 45th and Israel ranks 43rd of 190 countries.

Israel has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Colombia Israel Difference Ahead
2000s 0.5517 kt 4.76 kt 4.21 kt Israel
2010s 1.91 kt 3.97 kt 2.06 kt Israel
2020s 2.92 kt 2.96 kt 0.0392 kt Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Colombia or Israel?
Israel, at 3.24 kt against 3.05 kt in Colombia as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Colombia and Israel?
0.19 kt, with Israel ahead.
How many years of comparable data are there for Colombia and Israel?
17 years are reported by both, from 2007 to 2023.
How do Colombia and Israel rank globally for food retail — emissions (co2eq) from n2o?
Colombia ranks 45th and Israel ranks 43rd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Israel: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/colombia/israel/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf