Eastern Europe vs Saudi Arabia: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Eastern Europe
- Saudi Arabia
How they compare
Eastern Europe currently reports 72.81 kt against 12.43 kt in Saudi Arabia, a difference of 60.38 kt.
That makes Eastern Europe's figure about 5.9 times Saudi Arabia's.
Across all 18 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 15th and Saudi Arabia ranks 18th of 32 groups.
Eastern Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Europe | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.41 kt | 6.13 kt | 72.28 kt | Eastern Europe |
| 2010s | 79.74 kt | 9.5 kt | 70.23 kt | Eastern Europe |
| 2020s | 75.18 kt | 10.2 kt | 64.98 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Eastern Europe or Saudi Arabia?
- Eastern Europe, at 72.81 kt against 12.43 kt in Saudi Arabia as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Eastern Europe and Saudi Arabia?
- 60.38 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Saudi Arabia?
- 18 years are reported by both, from 2006 to 2023.
- How do Eastern Europe and Saudi Arabia rank globally for food retail — emissions (co2eq) from n2o?
- Eastern Europe ranks 15th and Saudi Arabia ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf