Europe vs Iran (Islamic Republic of): Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Europe
- Iran (Islamic Republic of)
How they compare
Europe currently reports 174.77 kt against 4.45 kt in Iran (Islamic Republic of), a difference of 170.32 kt.
That makes Europe's figure about 39.3 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Europe has been ahead every year.
Europe ranks 4th and Iran (Islamic Republic of) ranks 7th of 32 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 180.48 kt | 1.33 kt | 179.14 kt | Europe |
| 2000s | 202.38 kt | 3.42 kt | 198.95 kt | Europe |
| 2010s | 216.46 kt | 4.85 kt | 211.61 kt | Europe |
| 2020s | 178.59 kt | 4.31 kt | 174.28 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Europe or Iran (Islamic Republic of)?
- Europe, at 174.77 kt against 4.45 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Europe and Iran (Islamic Republic of)?
- 170.32 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Europe and Iran (Islamic Republic of) rank globally for food retail — emissions (co2eq) from n2o?
- Europe ranks 4th and Iran (Islamic Republic of) ranks 7th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf