France vs Oceania: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- France
- Oceania
How they compare
Oceania currently reports 15.29 kt against 7.18 kt in France, a difference of 8.11 kt.
That makes Oceania's figure about 2.1 times France's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.
France ranks 29th and Oceania ranks 28th of 190 countries.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.27 kt | 10.47 kt | 1.19 kt | Oceania |
| 2000s | 9.78 kt | 16.89 kt | 7.11 kt | Oceania |
| 2010s | 8.64 kt | 17.09 kt | 8.45 kt | Oceania |
| 2020s | 7.47 kt | 15.38 kt | 7.91 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, France or Oceania?
- Oceania, at 15.29 kt against 7.18 kt in France as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between France and Oceania?
- 8.11 kt, with Oceania ahead.
- How many years of comparable data are there for France and Oceania?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Oceania rank globally for food retail — emissions (co2eq) from n2o?
- France ranks 29th and Oceania ranks 28th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf