Germany vs Venezuela (Bolivarian Republic of): Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Germany
- Venezuela (Bolivarian Republic of)
How they compare
Germany currently reports 31.73 kt against 2.5 kt in Venezuela (Bolivarian Republic of), a difference of 29.23 kt.
That makes Germany's figure about 12.7 times Venezuela (Bolivarian Republic of)'s.
Across all 26 years both countries report, Germany has been ahead every year.
Germany ranks 7th and Venezuela (Bolivarian Republic of) ranks 8th of 190 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37.87 kt | 1.06 kt | 36.81 kt | Germany |
| 2000s | 47.17 kt | 2 kt | 45.17 kt | Germany |
| 2010s | 45.78 kt | 2.31 kt | 43.47 kt | Germany |
| 2020s | 33.33 kt | 2.01 kt | 31.32 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Germany or Venezuela (Bolivarian Republic of)?
- Germany, at 31.73 kt against 2.5 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Germany and Venezuela (Bolivarian Republic of)?
- 29.23 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Venezuela (Bolivarian Republic of)?
- 26 years are reported by both, from 1998 to 2023.
- How do Germany and Venezuela (Bolivarian Republic of) rank globally for food retail — emissions (co2eq) from n2o?
- Germany ranks 7th and Venezuela (Bolivarian Republic of) ranks 8th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf