Lao People's Democratic Republic vs Poland: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Lao People's Democratic Republic
- Poland
How they compare
Poland currently reports 20.47 kt against 1.64 kt in Lao People's Democratic Republic, a difference of 18.83 kt.
That makes Poland's figure about 12.5 times Lao People's Democratic Republic's.
Across all 24 years both countries report, Poland has been ahead every year.
Lao People's Democratic Republic ranks 9th and Poland ranks 11th of 20 countries.
Poland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lao People's Democratic Republic | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.02 kt | 19.74 kt | 18.72 kt | Poland |
| 2010s | 1.39 kt | 23.33 kt | 21.94 kt | Poland |
| 2020s | 1.63 kt | 21.57 kt | 19.93 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Lao People's Democratic Republic or Poland?
- Poland, at 20.47 kt against 1.64 kt in Lao People's Democratic Republic as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Lao People's Democratic Republic and Poland?
- 18.83 kt, with Poland ahead.
- How many years of comparable data are there for Lao People's Democratic Republic and Poland?
- 24 years are reported by both, from 2000 to 2023.
- How do Lao People's Democratic Republic and Poland rank globally for food retail — emissions (co2eq) from n2o?
- Lao People's Democratic Republic ranks 9th and Poland ranks 11th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf