Micronesia vs Republic of Moldova: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Micronesia
- Republic of Moldova
How they compare
Republic of Moldova currently reports 0.1503 kt against 0.044 kt in Micronesia, a difference of 0.1063 kt.
That makes Republic of Moldova's figure about 3.4 times Micronesia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Micronesia ahead.
Micronesia ranks 17th and Republic of Moldova ranks 15th of 20 countries.
Across the 4 decades both report, Micronesia averaged higher in 1 and Republic of Moldova in 3.
Head to head by decade
| Decade | Micronesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0515 kt | 0.0092 kt | 0.0423 kt | Micronesia |
| 2000s | 0.0598 kt | 0.0774 kt | 0.0176 kt | Republic of Moldova |
| 2010s | 0.0395 kt | 0.1633 kt | 0.1238 kt | Republic of Moldova |
| 2020s | 0.043 kt | 0.1491 kt | 0.1061 kt | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Micronesia or Republic of Moldova?
- Republic of Moldova, at 0.1503 kt against 0.044 kt in Micronesia as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Micronesia and Republic of Moldova?
- 0.1063 kt, with Republic of Moldova ahead.
- How many years of comparable data are there for Micronesia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Micronesia and Republic of Moldova rank globally for food retail — emissions (co2eq) from n2o?
- Micronesia ranks 17th and Republic of Moldova ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf