Sierra Leone vs Saint Kitts and Nevis: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Sierra Leone
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.0292 kt against 0.0191 kt in Sierra Leone, a difference of 0.0101 kt.
That makes Saint Kitts and Nevis's figure about 1.5 times Sierra Leone's.
Across all 34 years both countries report, Saint Kitts and Nevis has been ahead every year.
Sierra Leone ranks 164th and Saint Kitts and Nevis ranks 162nd of 190 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Sierra Leone | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0019 kt | 0.0182 kt | 0.0163 kt | Saint Kitts and Nevis |
| 2000s | 0.0031 kt | 0.0243 kt | 0.0212 kt | Saint Kitts and Nevis |
| 2010s | 0.0131 kt | 0.0293 kt | 0.0163 kt | Saint Kitts and Nevis |
| 2020s | 0.0202 kt | 0.0284 kt | 0.0082 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Sierra Leone or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.0292 kt against 0.0191 kt in Sierra Leone as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Sierra Leone and Saint Kitts and Nevis?
- 0.0101 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Sierra Leone and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Sierra Leone and Saint Kitts and Nevis rank globally for food retail — emissions (co2eq) from n2o?
- Sierra Leone ranks 164th and Saint Kitts and Nevis ranks 162nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf