Syrian Arab Republic vs United Republic of Tanzania: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Syrian Arab Republic
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 0.2714 kt against 0.248 kt in Syrian Arab Republic, a difference of 0.0234 kt.
That makes United Republic of Tanzania's figure about 1.1 times Syrian Arab Republic's.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Syrian Arab Republic ahead.
Syrian Arab Republic ranks 143rd and United Republic of Tanzania ranks 140th of 222 countries.
Syrian Arab Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.6539 kt | 0.0295 kt | 0.6244 kt | Syrian Arab Republic |
| 2010s | 0.3434 kt | 0.1324 kt | 0.211 kt | Syrian Arab Republic |
| 2020s | 0.2571 kt | 0.2521 kt | 0.005 kt | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Syrian Arab Republic or United Republic of Tanzania?
- United Republic of Tanzania, at 0.2714 kt against 0.248 kt in Syrian Arab Republic as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Syrian Arab Republic and United Republic of Tanzania?
- 0.0234 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Syrian Arab Republic and United Republic of Tanzania?
- 17 years are reported by both, from 2007 to 2023.
- How do Syrian Arab Republic and United Republic of Tanzania rank globally for food retail — emissions (co2eq) from n2o?
- Syrian Arab Republic ranks 143rd and United Republic of Tanzania ranks 140th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf