Thailand vs Uganda: Food Retail — Emissions (CO2eq) from N2O

Thailand
30.53 kt
in 2023
Uganda
28.73 kt
in 2023
Thailand rank
8th
Uganda rank
9th

Food Retail — Emissions (CO2eq) from N2O over time

  • Thailand
  • Uganda
0102030199020062023

How they compare

Thailand currently reports 30.53 kt against 28.73 kt in Uganda, a difference of 1.8 kt.

That makes Thailand's figure about 1.1 times Uganda's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Thailand ahead.

Thailand ranks 8th and Uganda ranks 9th of 190 countries.

Across the 4 decades both report, Thailand averaged higher in 2 and Uganda in 2.

Head to head by decade

Decade Thailand Uganda Difference Ahead
1990s 0.0713 kt 0.7989 kt 0.7276 kt Uganda
2000s 0.2178 kt 5.34 kt 5.12 kt Uganda
2010s 12.9 kt 7.67 kt 5.23 kt Thailand
2020s 27.93 kt 21.87 kt 6.06 kt Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Thailand or Uganda?
Thailand, at 30.53 kt against 28.73 kt in Uganda as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Thailand and Uganda?
1.8 kt, with Thailand ahead.
How many years of comparable data are there for Thailand and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Thailand and Uganda rank globally for food retail — emissions (co2eq) from n2o?
Thailand ranks 8th and Uganda ranks 9th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Thailand vs Uganda: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/thailand/uganda/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf