Americas vs Russian Federation: Food Retail — Emissions
Food Retail — Emissions over time
- Americas
- Russian Federation
How they compare
Americas currently reports 0.6577 kt against 0.1259 kt in Russian Federation, a difference of 0.5318 kt.
That makes Americas's figure about 5.2 times Russian Federation's.
Across all 32 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Russian Federation ranks 6th of 32 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7262 kt | 0.0909 kt | 0.6353 kt | Americas |
| 2000s | 0.8788 kt | 0.1004 kt | 0.7784 kt | Americas |
| 2010s | 0.7869 kt | 0.1347 kt | 0.6522 kt | Americas |
| 2020s | 0.6432 kt | 0.1273 kt | 0.516 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Americas or Russian Federation?
- Americas, at 0.6577 kt against 0.1259 kt in Russian Federation as of 2023.
- What is the difference in food retail — emissions between Americas and Russian Federation?
- 0.5318 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Americas and Russian Federation rank globally for food retail — emissions?
- Americas ranks 5th and Russian Federation ranks 6th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf