Antigua and Barbuda vs Armenia: Food Retail — Emissions
Food Retail — Emissions over time
- Antigua and Barbuda
- Armenia
How they compare
Antigua and Barbuda currently reports 0.0002 kt against 0.0002 kt in Armenia, a difference of 0 kt.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was Armenia ahead.
Antigua and Barbuda ranks 150th and Armenia ranks 150th of 190 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Armenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Antigua and Barbuda |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | Antigua and Barbuda |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Antigua and Barbuda |
| 2020s | 0.0002 kt | 0.0002 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Antigua and Barbuda or Armenia?
- Antigua and Barbuda, at 0.0002 kt against 0.0002 kt in Armenia as of 2023.
- What is the difference in food retail — emissions between Antigua and Barbuda and Armenia?
- 0 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Armenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Antigua and Barbuda and Armenia rank globally for food retail — emissions?
- Antigua and Barbuda ranks 150th and Armenia ranks 150th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf