Bolivia (Plurinational State of) vs Northern America: Food Retail — Emissions
Food Retail — Emissions over time
- Bolivia (Plurinational State of)
- Northern America
How they compare
Northern America currently reports 0.4744 kt against 0.0019 kt in Bolivia (Plurinational State of), a difference of 0.4725 kt.
That makes Northern America's figure about 249.7 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Northern America has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Northern America ranks 8th of 20 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.6601 kt | 0.6598 kt | Northern America |
| 2000s | 0.0004 kt | 0.7936 kt | 0.7932 kt | Northern America |
| 2010s | 0.0013 kt | 0.6235 kt | 0.6222 kt | Northern America |
| 2020s | 0.0018 kt | 0.4683 kt | 0.4666 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bolivia (Plurinational State of) or Northern America?
- Northern America, at 0.4744 kt against 0.0019 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food retail — emissions between Bolivia (Plurinational State of) and Northern America?
- 0.4725 kt, with Northern America ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Northern America?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Northern America rank globally for food retail — emissions?
- Bolivia (Plurinational State of) ranks 11th and Northern America ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf