Brazil vs China, Taiwan Province of: Food Retail — Emissions
Food Retail — Emissions over time
- Brazil
- China, Taiwan Province of
How they compare
China, Taiwan Province of currently reports 0.0295 kt against 0.028 kt in Brazil, a difference of 0.0015 kt.
That makes China, Taiwan Province of's figure about 1.1 times Brazil's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was China, Taiwan Province of ahead.
Brazil ranks 28th and China, Taiwan Province of ranks 25th of 190 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0058 kt | 0.0092 kt | 0.0033 kt | China, Taiwan Province of |
| 2000s | 0.0102 kt | 0.0225 kt | 0.0124 kt | China, Taiwan Province of |
| 2010s | 0.0206 kt | 0.0245 kt | 0.0039 kt | China, Taiwan Province of |
| 2020s | 0.0253 kt | 0.0293 kt | 0.004 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Brazil or China, Taiwan Province of?
- China, Taiwan Province of, at 0.0295 kt against 0.028 kt in Brazil as of 2023.
- What is the difference in food retail — emissions between Brazil and China, Taiwan Province of?
- 0.0015 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for Brazil and China, Taiwan Province of?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and China, Taiwan Province of rank globally for food retail — emissions?
- Brazil ranks 28th and China, Taiwan Province of ranks 25th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf