Bulgaria vs Serbia: Food Retail — Emissions

Bulgaria
0.0105 kt
in 2023
Serbia
0.0093 kt
in 2023
Bulgaria rank
49th
Serbia rank
51st

Food Retail — Emissions over time

  • Bulgaria
  • Serbia
00.0030.0050.0070.010.013199020062023

How they compare

Bulgaria currently reports 0.0105 kt against 0.0093 kt in Serbia, a difference of 0.0012 kt.

That makes Bulgaria's figure about 1.1 times Serbia's.

The two have swapped places 6 times across 18 shared years of data; in 2006 it was Bulgaria ahead.

Bulgaria ranks 49th and Serbia ranks 51st of 190 countries.

Across the 3 decades both report, Bulgaria averaged higher in 1 and Serbia in 2.

Head to head by decade

Decade Bulgaria Serbia Difference Ahead
2000s 0.0086 kt 0.0089 kt 0.0003 kt Serbia
2010s 0.0091 kt 0.0095 kt 0.0003 kt Serbia
2020s 0.0097 kt 0.0091 kt 0.0007 kt Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Bulgaria or Serbia?
Bulgaria, at 0.0105 kt against 0.0093 kt in Serbia as of 2023.
What is the difference in food retail — emissions between Bulgaria and Serbia?
0.0012 kt, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Bulgaria and Serbia rank globally for food retail — emissions?
Bulgaria ranks 49th and Serbia ranks 51st of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Serbia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o-fao-tier-1/bulgaria/serbia/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf