China vs South Africa: Food Retail — Emissions

China
0.0597 kt
in 2023
South Africa
0.1001 kt
in 2023
China rank
13th
South Africa rank
10th

Food Retail — Emissions over time

  • China
  • South Africa
0.020.040.060.080.10.12199020062023

How they compare

South Africa currently reports 0.1001 kt against 0.0597 kt in China, a difference of 0.0404 kt.

That makes South Africa's figure about 1.7 times China's.

Across all 34 years both countries report, South Africa has been ahead every year.

China ranks 13th and South Africa ranks 10th of 190 countries.

South Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China South Africa Difference Ahead
1990s 0.0262 kt 0.0372 kt 0.0109 kt South Africa
2000s 0.0485 kt 0.059 kt 0.0104 kt South Africa
2010s 0.0555 kt 0.1014 kt 0.0459 kt South Africa
2020s 0.0596 kt 0.1012 kt 0.0416 kt South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, China or South Africa?
South Africa, at 0.1001 kt against 0.0597 kt in China as of 2023.
What is the difference in food retail — emissions between China and South Africa?
0.0404 kt, with South Africa ahead.
How many years of comparable data are there for China and South Africa?
34 years are reported by both, from 1990 to 2023.
How do China and South Africa rank globally for food retail — emissions?
China ranks 13th and South Africa ranks 10th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs South Africa: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-n2o-fao-tier-1/china/south-africa/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf